OUR FLAVORS
Enjoy our authentic Japanese Konbini-style onigiris. It's simple but flavorful.
We offer tasty & unique onigiris!
BLACK GARLIC
& MISO TOFU
CHILEE CRISP
SHRIMP
CREAMY
TUNA MAYO
GRILLED
YUZU SALMON
UME
PICKLED PLUM
Onigiri featuring grilled salmon marinated in soy sauce seasoned with yuzu kosho, a Japanese yuzu citrus and chili pepper paste.
Onigiri filled with flaked tuna and Japanese mayonnaise. One of the most popular onigiri at convenience stores in Japan, a classic.
Onigiri stuffed with cooked shrimp, scallions, and locally made with chili crisp (by Chilee Oil) for a satisfying Japanese snack.
Vegan onigiri featuring locally made fried tofu (by Phoenix Bean), tangy takuan radish pickles, umami miso paste, and rich black garlic puree.
Vegan onigiri filled with sour salted plum pickle. A traditional Japanese flavor to wake up your tastebuds, a favorite of ancient samurai.
FIND ONIGIRI
NEAR YOU
Our onigiri is made fresh in Chicago and available in Chicago, Evanston, and Hyde Park.
Our kitchen
Grab & Go onigiri​​
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Andale Market
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Beatrix Market
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Bonne Sante
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Cermak
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Chicago Health Foods
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D&D Finer Foods
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Devon Market
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Dom's Kitchen & Market
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FoodSmart
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Fresh Thyme
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Goddess & Grocers
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Hyde Park Produce
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L&M Fine Foods
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Morse Market
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Murasaki Sake Lounge
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Olivia's Market
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Park To Shop - Chinatown S Archer
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South Loop Market
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Valli Produce
Delivery ​​
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UberEats/Postmates (Limited date & Time only)
Catering
NEW TREND
from TOKYO, JAPAN
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OUR STORY
KORORIN is named after a Japanese fairy tale “ Omusubi Kororin.” Onigiri has been part of the Japanese diet for a long time. Our founder Yuta, from Tokyo, also loves onigiri and misses enjoying onigiri in America. In July 2020, in the middle of the pandemic, he launched onigiri with his business partner Cristina, using his own car to drop off onigiris in random parking spots in Chicago.